Faculty of Management

Turkey eggs

Why don’t we eat turkey eggs?

By Patty Wellborn on October 3, 2018

A perennial favourite for countless Canadians during Thanksgiving is the iconic turkey dinner. And while turkeys are well known for their meat, it is virtually unheard of to eat their eggs.

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2017 graduates throw their mortarboards into the air to celebrate their success after receiving their degrees.

UBC Okanagan hosts six graduation ceremonies this week

By Nathan Skolski on June 5, 2018

UBC Okanagan’s gym and courtyard will be filled with traditional ceremony, shouts of celebrations and lifetime memories for two days this week.

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There is more than just saving money when it comes to fake goods

There is more than just saving money when it comes to fake goods

By Patty Wellborn on April 26, 2018

While some may think a ‘knock-off’ product is morally wrong, new research from UBC’s Okanagan campus demonstrates that for some cultures ‘unethical’ consumption is a virtue.

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From left, lecturer Svan Lembke, David Gao, Stehaniya Mikhaylova, Marisa Matthews, Dan Thornton, Argus Properties President Ted Callahan and Faculty of Management Director Mike Chiasson celebrate with the Argus Cup after the 2018 Live Case Challenge.

Growth strategy captures Live Case Challenge

By Nathan Skolski on April 6, 2018

Aggressive expansion in a region experiencing high residential growth – achieved by purchasing and partnering with an established company to recreate high-end and tailored service delivery that meets contractors’ needs.

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Film examines Indigenous experiences of child welfare system

Film examines Indigenous experiences of child welfare system

By Patty Wellborn on February 16, 2018

UBC’s AlterKnowledge series and the Ki-Low-Na Friendship society have partnered together to screen a new documentary that highlights the stories of Indigenous youth and traces current child welfare policies to their roots in the residential school system.

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Award-winning Canadian Journalist Chantal Hébert is UBC Okanagan’s next Distinguished Speaker.

Award-winning journalist tackles the issue of fake news

By Patty Wellborn on February 1, 2018

Fake news. It was just a year ago, after Donald Trump’s inauguration, the term was introduced to the media. Now, it’s used almost daily—to dismiss ideas that may not agree with a government policy, or even dismiss proven facts.

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UBC researchers map smoke taint in wine grapes

UBC researchers map smoke taint in wine grapes

By Patty Wellborn on January 25, 2018

Grape growers have long sought to protect their crops from the effects of wildfire smoke and research from UBC’s Okanagan campus is giving them new insights.

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Nathan Pelletier, Endowed Chair in Bio-economy Sustainability Management, Egg Industry Chair in Sustainability

UBC researcher receives federal support to research egg industry sustainability

By Nathan Skolski on January 19, 2018

As a leading Canadian expert in sustainability, UBC’s Nathan Pelletier has been awarded a prestigious Industrial Research Chair by the Natural Sciences and Engineering Research Council of Canada (NSERC). The award will advance Pelletier’s research activities that focus on sustainability measurement and management, life-cycle thinking and resource efficiency, with an emphasis on the Canadian egg industry.

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UBC researcher Bryn Crawford holds a sample sheet made with flax bio-waste. The black spots on the sheet indicate mould growth.

New research finds that mould can infiltrate and weaken bio-composite materials

By Nathan Skolski on January 11, 2018

At UBC Okanagan’s School of Engineering, mould is proving increasingly important in the domain of engineering materials and can lead to early deterioration and structural failure.

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UBC announces $100-million fundraising campaign to help students

UBC announces $100-million fundraising campaign to help students

By Nathan Skolski on November 27, 2017

UBC Okanagan is embarking on the largest fundraising campaign for students its 12-year history.

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